We know there are a LOT of peanut butter lovers out there. 🙂

This PEANUT BUTTER BUTTERCREAM is all you need. Frost your cupcakes, brownies, cookies, you name it with this creamy, decadent peanut butter buttercream frosting. 

Just a few ingredients and a mixer, and in a few minutes you’ll have your own bowl of this yummy frosting! 

For more fun frosting, check out our Dark Chocolate Frosting recipe HERE.

I love using this tip and these big frosting bags to pipe a large simple mound of frosting on cupcakes!!

Peanut Butter Buttercream

Creamy, whipped peanut butter buttercream.

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Ingredients

• 1 stick margarine
• 1/4 cup shortening
• 1/2 cup peanut butter
• 6 cups powdered sugar
• 1 tsp vanilla
• 1/4 cup milk or cream, or less

Instructions

1. Beat margarine and shortening together until combined. Add peanut butter and beat until smooth and creamy.
2. Slowly beat in the 6 cups powdered sugar.
3. Add the vanilla and milk, being careful to check the consistency before adding all of the milk. You may need less than 1/4 cup.
4. Beat on high for 4 minutes until fluffy and whipped.